Recipe from Hello Fresh Melty Monterey Jack Burger Recipe
Ingredients:
1 Red Onion
2 T Balsamic Vinegar
1 t. Sugar
Salt & Pepper
Instructions:
Thinly slice onion
Heat a drizzle of oil in a large pan over medium heat.
Add onion and cook until carmelized, 8-10 minutes, tossing occasionally.
Stir in balsamic vinegar and 1 t. sugar
Continue cooking until syrupy, 1-2 minutes moire.
Season with salt and pepper.
Remove from pain and set aside until ready to use.
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