I've been using this recipe to make multiple batches of homemade applesauce with all the apples we picked a couple weeks ago. So far it's been pretty good. I think it's a keeper. I have a batch on the stove as I type.
Ingredients:
4 apples, peeled, cored and chopped
3/4 cup water
1/4 cup white sugar
1/2 tsp. ground cinnamon
Instructions:
Combine all ingredients in a saucepan. Cover, and cook over medium heat for 15-20 minutes, or until apples are soft. Allow to cool and then mash to desired consistency. I use a food processor to make it the texture of storebought. I think the kids like it better that way.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment