Start with:
2 premade unbaked pie crusts
4 different types of apples peeled and sliced = 16 apples total (4 granny smith, 4 golden delicious)
Mix togther:
1/2 cup sugar
1/2 cup brown sugar
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1/8 teaspoon clove
1/4 cup flour
Dip Raw Apples into mixture. May need to add more cinnamon. If it tastes ok mix with all the spples. Once mixed add 1/8-1/4 cup dark molassas and put into pie crust.
Crumble Topping:
1 cup oatmeal
1/2 cup brown sugar
1 stick butter cut into cubes
Mix up and put over the top of pie and push down. After adding topping drizzle dark molasses on top in criss cross pattern.
Friday, November 13, 2009
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